Grilled Chicken Breast over Caesar Salad
Chunks of Chicken Breast with Shitake Mushrooms, Sun-Dried Tomatoes, Pine Nuts & a Touch of Tomato Sauce
Breated Chicken Breast with Chopped Tomatoes, Onions, Basil & Garlic
Chicken Breast Sauteed in a Lemon & White Wine Sauce
Sauteed chunks of Chicken Breast with Sausage, Potatoes, Peppers & Onions
Breaded Veal Cutlet Topped with Organic Mixed Greens
Veal Scaloppine Sauteed in White Wine & Gorgonzola Cheese
Sauteed Veal Scaloppine with Eggplant, Fresh Mozzarella & Prosciutto
Mushrooms, Asparagus in a Marsala Wine Sauce
Grilled Rack of Lamb with Balsamic reduction served with Broccoli Rabe
Shrimp Sauteed with Onions, Pancetta & White Wine
Broiled Salmon with Lemon & Olive Oil
in a Tomato Sauce with Onions, Olives & Capers
Grilled Whole Mediterranean Bass with Fresh Herbs in a Lemon & Olive Oil Dressing
Grilled Whole Fish in Natural Herbs & Lemon