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- Open Daily:
Breakfast: 7 am – 11 am
Sunday Brunch: Al a carte 11 am – 2 pm
Lunch: 11 am – 5 pm
Dinner: 5 pm – 10 pm
- 1 Center St. Folly Beach, SC 29439
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Welcome to BLU Restaurant & Bar
Few restaurants in Charleston offer oceanfront dining.
None offer the unique experience you’ll find at BLU.
In a city defined by water, Blu stands tall as one of the few restaurants with oceanfront dining. Perched at the “Edge of America” directly on Folly Beach, Blu combines spectacular views with a menu dominated by sustainable seafood, regional flavors and local ingredients. Chef Jon Cropf delivers local favorites and
seasonal specialties in this full-service restaurant located within The Tides Hotel on Folly Beach. Open
year-round, serving breakfast, lunch and dinner. Sunday brunch and holidays feature special menus and reservations are accepted. Live music on the weekends.
843-588-6658 [Make a Reservation Now Button]
Menu Page
Menu
Lunch
11-5
Sandwiches And More
Choice of French Fries, Cole Slaw, or Fresh Fruit Kabobs
Blu’s Cheeseburger 12
Bacon, Cheddar Cheese, Lettuce,Tomato, Brioche Bun
Turkey Club! 11
Bacon, Lettuce, Honey-Dijon Mayo, Sourdough Bread
Crab Cake Sandwich 15
Pan-fried Crab Cake, Sliced Tomato, Field Greens, Pickled Red Onion
Herb Grilled Chicken Sandwich 11
Mozzarella, Pesto, Aioli, Field Greens, Balsamic Reduction, Brioche Bun (Spinach wrap available upon request)
Shrimp Salad Sandwich 9
Local Shrimp, Iceberg Lettuce, Tomatoes, Whole Grain Bread
Mahi Fish Tacos 11
Grilled Tortilla, Chipotle Slaw, Tomato Corn Salsa
Mahi B.L.T. 14
Blackened Mahi, Fried Green Tomatoes, Bacon, Remoulade, Brioche Bun
Cornmeal Fried Shrimp, Flounder, or Oysters 14
French Fries & Cole Slaw
To Share
Nachos 12
Grilled Chicken, Pepperjack, Sour Cream, Pico de Gallo, Guacamole
Tomato Mozzarella Flatbread 10
Arugula, Parmesan, Balsamic Reduction
Roasted Garlic Hummus 6
Pita and Fresh Herbs
Chicken Wings 10
Celery & Bleu Cheese
Peel & Eat Shrimp 7/14
Pickled Okra, Cocktail Sauce, Lemon
Fried Potato Chips 6
Point Reyes Bleu Cheese Dip!
Cornmeal Fried Green 10
Tomatoes, Arugula, Cherry Tomatoes, Preserved Lemon
Pan Fried Crab Cakes 14
Succotash, Maple Bacon, Roasted Pepper Aioli
Prince Edward Island Mussels 12/17
Spanish Chorizo, Lobster Broth, Fresh Herbs, Grilled Baguette
Salads
Garden Greens 8.5
Tomatoes, Cucumbers, Shaved Carrot,
Balsamic and Shallot Vinaigrette,
Seafood Cobb Salad 14
Baby Field Greens, Lump Crab, Local Shrimp,
Pepper Bacon, Tomatoes, Hard Cooked Egg
Bleu Cheese, Red Wine Vinaigrette
Wedge of America! 7
Chilled Iceberg Lettuce, Aged Cheddar,
Pickled Red Onions, Pepper Bacon, Buttermilk Ranch
Add to a Salad:
Herb Grilled Chicken! 5
Local Shrimp 6
Fried Oysters! 6
Fried Flounder 6
Soup of the Day 7
Chef’s Daily Inspiration
Contact Page
You can contact us by phone or by filling out the form below. If you have any comments on our service and/or food please include it in the message.
- Name:*
- Email Address:*
- Phone Number:*
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Phone
843-588-6658
[Make a Reservation Now Button]
We Accept: Visa/Discover/MC/AMEX (IS THIS necessarry??)
[Location Map] View Larger Map
Hours
- Breakfast: 7:00 am — 11:00 am
- Sunday Brunch: 11 am — 2 pm
- Lunch: 11:00 am — 5 pm
- Dinner: 5:00 — 10 pm
- Happy Hour: Monday—Friday: 4 pm — 7 pm
Blu’s Beach Bar
Keeping things swimsuit casual? Snack on appetizers, sandwiches, and grilled favorites at the pool or ocean-deck bar. For cool cocktails and lighter fare, order from our dynamic Beach Bar Menu.
- Opens Daily at 11 am
- Bar service until 2 a.m. (weather/special events permitting)
Live Music
Live Music Friday, Saturday and Sundays April – Nov
- Friday’s: 9 pm – 12 am
- Saturday’s: 2 – 5 pm & 9 pm – 12 am
- Sunday’s: 2 – 5 pm & 9 pm – 12 am
Events
Here at BLU Restaurant and Bar we host many types of events, private and public parties in our restaurant, on our oceanfront deck, pool area or in our 3 banquet spaces on a consistent basis. With over 4,000 square feet of space, we host groups from 10 to 200 guests. If you are interested in booking a party or event at BLU please contact us with any of your event venue request or charitable event needs by calling 843-588-6658.